Our fresh bitter apricot seed meal is gently cold‑pressed from California‑grown apricot seeds to retain the full spectrum of nutrients, including vitamin B17, enzymes and fiber. It is non‑GMO, vegan, kosher, raw and free of pesticides and herbicides. Each scoop (2.5 seeds) provides approximately 50 mg of vitamin B17. Use 2–4 scoops daily; sprinkle onto oatmeal, blend into smoothies or coffee, or incorporate into baked goods. Choose from 8 oz or 16 oz resealable pouches.